• Rib Eye Steak
  • 12 ounce rib eye steak.
  • baby roast potatoes
  • homemade baked brown beans with ham
  • crunchy coleslaw
  • ice cold watermelon
  • dinner buns
     
  • Farmer Sausage NEW
  • Made from our PRIME RIB steak trim
  • Same menu items included (Sausage instead of Steak)

Here at Merv's Pitchfork Fondue we place a high priority on freshness in our menu preparation. We use only top quality beef with new whole potatoes, par boil and fondued to add that crisp tater taste. Our baked beans are made the day before from an old German recipe and we add a quart of the secret ingredient to bring out that rich brown bean taste. Veggies are purchased from local growers in season or vacuum packed to maintain our commitment to quality. To compliment your meal we serve fresh baked crusty buns with no preservatives.

Country vittles good tasting every time...

Book a “Pitchfork Fondue” for your next office party, wedding, reunion or special event.

  • Rib Eye Steak
  • Cost: $25.95 plus 5% G.S.T. & 6% P.S.T per person. (50-2000 people)
  • Cost: $27.95 plus 5% G.S.T. & 6% P.S.T per person. (25-50 people)
     
  • Farmer Sausage NEW
  • Minimum serving is 50. 
  • Cost  $14.95 plus 5% G.S.T & 6% P.S.T per person.
     
  • $0.60 per kilometer return from Silton Sk.
  • 15% gratuity.
  • Mileage charge and gratuity apply to all menu items
  • We can serve up good old country fixings for any size gathering from 50 to 2000 persons.
  • We supply plates, cutlery and napkins.
  • All we require is a suitable OUTSIDE cooking area 10’ x 20’.
  • We can set up at your favorite location or offer alternate site suggestions.
  • My staff will serve the meal buffet style and clean up afterwards.


click on all pictures to enlarge


click on all pictures to enlarge

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Merv's Pitchfork Fondue
P.O. Box 190
Craven, SK, CA
S0G 0W0
306-543-3388


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